What happens when we reconnect with the source of our food? Hosted by Sam, a passionate cook and hunter, The Wild Plate Podcast explores the intersection of hunting, farming, and foraging — and the deep connection to land, animals, and ancestry that comes with it. Through honest conversations with hunters, growers, chefs, and conservationists, this show brings you stories of real people reclaiming their food with purpose and respect.
There are 4 episodes avaiable of Wild Plate.
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Wild Plate is available, among others places, on:
The first episode of Wild Plate that we have available was released 16 June 2025.
Wild Plate is produced and created by Sam Gavan.
